Imān Benét's Pumpkin Chilaquiles Recipe

Explore Imān Benét's autumn recipe in the latest installment of #passerbyrecipes.

For the latest installment of our passerby recipes series, we connected with culinary artist, writer, and human rights activist Imān Benét to learn her go-to recipe for pumpkin chilaquiles roja. Imán has devoted her life to creating social action through the art of plant-based food, storytelling, and environmental justice. She aims to effectively activate and empower local communities by sharing stories, advancing social education, and using her growing platform and community to create space for conscious conversation that leads to real change.

Below Alexis shares with us her take on pumpkin chilaquiles roja –